The beautiful island paradise of Puerto Rico lies in the hurricane belt of the
Carribean. Each year, from June through November hurricane season brings over
150 mph winds, storm surges, torrential rains, and destruction, making hurricanes
one of the most feared forces of nature. Thankfully, the stormiest months
tend only to be August and September, when conditions in the Atlantic basin are
most ripe for a hurricane to develop. In addition, the Caribbean is vast and the
chances of any single island being hit directly by a hurricane are slim.
Direct hits are so rare, in fact, that many elder inhabitants
of the islands still relate events in history to being before or after "the storm"
because they may have only seen one or two of significance in their lifetimes. [17]
Hurricane Betsy aka Santa Clara (1956) - On August 9, 1956 Hurricane Betsy
(aka Santa Clara), the strongest hurricane of the 1956 season developed east of the Lesser Antilles. The hurricane passes through the French Antilles causing heavy damage with winds of 160 to 190 kilometres per hour (86 to 102 knots). The hurricane passes over Puerto Rico on the August 12 with gusts of 185 kilometres per hour (100 knots), resulting in 27 deaths and $40M in damage. [4,5,6,7]
The History of Coffee in Puerto Rico
The main characters of our musical live in the coffee
growing mountains of Puerto Rico.
Until the late 17th Century, almost all coffee in the world was grown by
protective Arabian plantation owners who prohibited strangers from visiting
their plantatation and forbidded seeds from leaving the country. Their
monopoly was broken by Dutch coffee spies, who managed to steal,
cultivate and freely distribute coffee plants throughout Europe, including
France. The first coffee plant to cross the ocean to the Americas
was brought by a French Naval Officer, Captain Gabriel Matthieu de Clieu
in 1720. Across the wide ocean, the Captain defended his little tree from
all kinds of attacks (even Pirates) and kept the little coffee plant
alive by sharing his drinking water. Coffee was introduced to Puerto Rico
in 1736 from Santo Domingo and grew well in the protected rainforest canopy of
the high mountains of the island. At that time, decendants of Spanish
immigrants, humble and hardworking mountain people called "Jibaros," worked
the inland farms in the mountains of Puerto Rico.
Coffee became an important Puerto Rican commodity in the 1800s when
events in Europe forced French and Italian immigrants from Corsica
to settle in Puerto Rico. For them it was an island of similar geography with
an attractive offer from Spain -- free land for those who wanted to
start a new life on the island.
With the coastal areas fairly settled, Corsicans settled in the
southwestern highlands, especially around the town of Yauco and made coffee
an island success.
During this period in history, Jibaros lived a hardworking but simple life high up in the mountains. They grew and harvested coffee, and survived on the native fruits and vegetables and the meager cash crops they were able to grow. The majority of coffee plantations were small. On these small inland farms, the owners and the jibaros worked together, creating a sense of community with close ties. The coffee harvest season lasted from August to January/February (depending how high up in the mountains you were). Jibaros traditionally celebrated the coffee harvest with joyful music and dance, and lively celebrations that lasted long into the night.
By 1896, Puerto Rico had become the world's sixth-largest coffee exporter.
[13,14,23,24,27,28,29,30]
The 1950s Great Migration
In our musical, our main characters migrate to New York City searching for economic opportunity.
Puerto Ricans began (im)migrating to New York as early as the mid 19th Century when
Puerto Rico was still a Spanish Colony. The largest wave of migration to New York
came in the 1950s in what became known as "The Great Migration" with the advent of
affordable air travel. For $52.50, one could take an 11pm night coach to New York
City -- a crammed, frightening, nauseating, unpressurized flight that was jounced
around the air like a ship in a storm-tossed sea. Puerto Ricans eager for economic
opportunity were attracted by U.S. factory owners and employment agencies that had
begun recruiting heavily on the island.
One documented case was the recruitment of 130 women directly from Puerto Rico
by the American Manufacturing Company. They were brought to NY by steamship
and set up in an apartment building complete with Chaperones from well-known
respected Puerto Rican families and a free bus that took them to and from work.
In 1953, Puerto Rican migration to New York reached its peak when 75,000 people
left the island. By 1960, the United
States census showed that there were well over 600,000 New Yorkers of Puerto Rican
birth or parentage. Estimates were that more than one million Puerto Ricans had
migrated during this time of the Great Migration [8,9,10,11,16].
HISTORICAL REFERENCES:
[1] Hurricane San Ciriaco. Photo from the Library of Congress (public
domain). http://www.loc.gov/rr/hispanic/1898/sanciriaco.html
[2] "Tropical storms and Hurricanes...of Puerto Rico and the Virgin Islands
from 1515 to present," National Weather Service, San Juan Puerto Rico.
http://www.srh.weather.gov/sju/hrcnhist.html
[3] "1899 Hurrican San Ciriaco," Wikipedia.org.
http://en.wikipedia.org/wiki/1899_Hurricane_San_Ciriaco
[4] "Hurricanes and Tropical Storms in Puerto Rico from 1900 to 1979,"
The Puerto Rico Hurricane Center, http://huracanado1.tripod.com/history2.html
[5] "Hurricane Season of 1956," December 1956. (Hurricane Santa Clara).
http://www.aoml.noaa.gov/general/lib/lib1/nhclib/mwreviews/1956.pdf
[6] Hurricane Betsy (Santa Clara),"
http://www.atl.ec.gc.ca/weather/hurricane/storm56.html.
[7] Link to Puerto Rico.com, http://www.linktopr.com/huracan_list.html
[8] "Puerto Rican migration to New York,"
http://en.wikipedia.org/wiki/Puerto_Rican_migration_to_New_York
[9] "History Puerto Rican Migration," Latino Education Network Service,
http://palante.org/History.htm
[10] Puerto Rican [Migration] / Cuban Immigration
http://memory.loc.gov/learn/features/immig/cuban3.html
[11] "Long Night's Journey," The Puerto Ricans: a documentary history,
Kal Wagenheim and Olga Jimenez de Wagenheim, Markus Wiener Publishers, 1994.
[12] "Rural Life Under US Rule," Cultures of America - Puerto Ricans,
Petra Press, Marshall Cavendish Corp., 1996.
[13] "Zafra," Wikipedia, http://en.wikipedia.org/wiki/Zafra_(agriculture)
[14] "Hacienda Buena Vista," http://www.gicco.com/19thCentury.htm
[15] Baquine - http://www.prfdance.org/celebrando2005.baquine.htm
[16] "From Colonia to Community: The History of Puerto Ricans in New York City,
Virginia E. Sancheck Korrol, University of California Press, 1983.
[17] "Happiness Rains," PuertoRico-Guide.Info. http://puertorico-guide.info/weather/
[18] Wagenheim, Kal and Jimenez de Wagenheim, Olga, "The Puerto Ricans:
A Documentary History," Markus Wiener Pub., 1996. (Before I read this book, I hated history. ;) A facinating book that presents history in the words of those who were there.)
[19] Jimenez de Wagenheim, Olga, "Puerto Rico: An Interpretive History from
Pre-Columbian Times to 1900," Markus Wiener Pub., 1998.
[20] Kal Wagenheim, "Puerto Rico: A Profile", Praeger Publishers, New York NY, 1970.
[21] Morales Carrion, Arturo, "Puerto Rico: A Political and Cultural History,"
W. W. Norton & Company, Inc., 1983.
[22] Pico Fernando, "Historia General de Puerto Rico," San Juan, PR: Ediciones
Huracan, 2000.
[23] The Book of Coffee and Tea: Second Revised Edition, Joel Schapira, Karl Schapira, David Schapira, St. Martin's Griffin Publisher, March 15, 1996.
[24] "Mountain Gold: Puerto Rico's Gourmet Coffee," Bienvendios Magazine, Official Visitors Guide of the Puerto Rico Hotel & Tourism Association, Coral Publications, 1999.
[25] "Corsican Migration to Puerto Rico in the 19th Century - Part 1," Wilfredo Santiago-Valiente, PhD, El Boricua, a cultural newsletter (www.elboricua.com), August 2003.
[26] "Corsican immigration to Puerto Rico, From Wikipedia, the free encyclopedia, http://en.wikipedia.org/wiki/Corsican_immigration_to_Puerto_Rico
[27] "An Introduction to the Coffee History of Puerto Rico and Yauco Selecto'S Part in that History," Yauco Selecto Literature, http://www.tastesoftheworld.net/information.php?info_id=16
[28] Website for Hacienda Buena Vista in Ponce, http://www.gicco.com/19thCentury.htm
[29] "Puerto Rico Joe Sampling an island's coffee," Christopher Hall, San Francisco Chronicle, Sunday, October 14, 2001,
http://www.sfgate.com/cgi-bin/article.cgi?file=/chronicle/archive/2001/10/14/CM92860.DTL
[30] Interviews and teaching from Joquain Nieves Caldero, Folklorist from Corozal and Director of Guateque de PR, 2003.
For more information:
Dr. Ana María Tekina-eirú Maynard
Puerto Rican Folkloric Dance & Cultural Center
Center Location: 701 Tillery Street #13, Austin TX 78702-3740 (Map & Directions)
Mailing Address: 15228 Quiet Pond Court, Austin TX 78728-4555
Phone: +1.512.251.8122
Email: dance@prfdance.org
Web: www.prfdance.org
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